Scallops recipes

Results: 21 - 30 of 1598
Ingredients (7) Eye: 8 medium potatoes 1 medium onion 1 lb bacon 1 cup sour cream 1 can cream of mushroom soup salt and pepper 1 1/2 cups shredded c... ( more )
- 8 medium potatoes
- 1 medium onion
- 1 lb bacon
- 1 cup sour cream
- 1 can cream of mushroom soup
- salt and pepper
- 1 1/2 cups shredded cheddar cheese
0
Yummies

Wow, is this ever a family favorite. ( more )

Fry bacon until crisp and drain well on paper towels. Discard all but 1T bacon grease; saute... ( more )

Ingredients (8) Eye: 2 tablespoons butter 1 tablespoon flour 1 1/2 cups milk salt and pepper 4-6 large potatoes 1 large onion breadcrumbs melted butter ( more )
- 2 tablespoons butter
- 1 tablespoon flour
- 1 1/2 cups milk
- salt and pepper
- 4-6 large potatoes
- 1 large onion
- breadcrumbs
- melted butter
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Yummies

This is a delicious version of scalloped potatoes because of the bread crumb topping. ( more )

Preheat oven to 350 degrees F. Melt 2 tbsp butter on medium heat. Stir in 1 tbsp flour. Add ... ( more )

Prep: 20m

Ingredients (15) Eye: 2 tablespoons butter 1 pound sea scallops, rinsed and drained 1 small onion, finely chopped 1/2 pound mushrooms, thinly sliced ... ( more )
- 2 tablespoons butter
- 1 pound sea scallops, rinsed and drained
- 1 small onion, finely chopped
- 1/2 pound mushrooms, thinly sliced
- 1 clove garlic, minced
- 2 medium tomatoes, peeled and chopped
- 1/4 cup dry white wine (optional)
- 2 tablespoons ketchup
- 1/2 teaspoon salt
- 1/2 teaspoon chopped dried tarragon
- 1/4 teaspoon dried rosemary
- 1 pinch white pepper
- 1/4 pound frozen, small, cooked shrimp
- 2 teaspoons white wine vinegar
- chopped fresh parsley, for garnish
21
Yummies

"Fresh tomatoes, herbs, and a touch of wine combine to make a light yet distinctive sauce fo... ( more )

Heat butter in a large skillet over medium-high heat. Without crowding, lightly brown scallo... ( more )

Prep: 35m Cook: 50m Servs: 8

Ingredients (1) Eye: 2 large leeks (white and pale green parts only), finely chopped (1 1/2 cups)<br> 1 tablespoon unsalted butter<br> 1 large ru... ( more )
- 2 large leeks (white and pale green parts only), finely chopped (1 1/2 cups)<br> 1 tablespoon unsalted butter<br> 1 large russet (baking) potato (3/4 lb) <br> 2 tablespoons dry white wine<br> 1 (6-inch) fresh thyme sprig <br> 1/4 teaspoon white
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Yummies

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Wash leeks well in a bowl of cold water, then lift out and drain well. Cook half of leeks in... ( more )

Servs: 4

Ingredients (6) Eye: 1 head cabbage 4 tablespoons butter 4 tablespoons flour 3 cups half-and-half 1 lb Velveeta cheese salt & pepper ( more )
- 1 head cabbage
- 4 tablespoons butter
- 4 tablespoons flour
- 3 cups half-and-half
- 1 lb Velveeta cheese
- salt & pepper
0
Yummies

My grandparents always had a large garden and every summer we kids would have to help pick a... ( more )

Cut cabbage up into bite size pieces. Par-boil approximately 3-5 minutes, drain well. Place... ( more )

Prep: 20m

Ingredients (9) Eye: 4 cups summer squash 1/3 cup milk 1 (10 3/4 ounce) can cream of mushroom soup 1 egg 1/2 cup chopped onions 3/4 cup up herb flav... ( more )
- 4 cups summer squash
- 1/3 cup milk
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 egg
- 1/2 cup chopped onions
- 3/4 cup up herb flavored cornbread stuffing mix
- 12-15 butter flavored crackers
- 2 tablespoons butter
- 1 cup grated cheddar cheese
0
Yummies

Unusual way to use squash, which is so plentiful now. Very delicious. ( more )

Cook sliced squash until tender, drain. Meanwhile, gradually stir milk into soup, blend in e... ( more )

Prep: 10m

Ingredients (6) Eye: 1 1/2 lbs dry sea scallops (the larger type WITHOUT water added) 1 garlic clove 4 tablespoons unsalted butter 1/2-3/4 teaspoon ... ( more )
- 1 1/2 lbs dry sea scallops (the larger type WITHOUT water added)
- 1 garlic clove
- 4 tablespoons unsalted butter
- 1/2-3/4 teaspoon crushed dried tarragon (use twice as much chopped fresh tarragon)
- 1/8 teaspoon paprika
- 1-2 tablespoon shredded parmesan cheese
0
Yummies

This is an quick and easy scallops recipe. Make sure to use &quot;dry&quot; sea scallops (t... ( more )

If some scallops are a lot larger than others, you may want to cut the larger ones in half. ... ( more )

Prep: 5m

Ingredients (7) Eye: 1/4 cup onions 1/4 cup butter 1/4 cup flour 1 1/2 teaspoons salt 1/8 teaspoon pepper 2 1/2 cups milk 5 large potatoes, peeled a... ( more )
- 1/4 cup onions
- 1/4 cup butter
- 1/4 cup flour
- 1 1/2 teaspoons salt
- 1/8 teaspoon pepper
- 2 1/2 cups milk
- 5 large potatoes, peeled and thinly sliced (about 5 cups)
0
Yummies

A tried and true favorite of ours. ( more )

To make sauce, cook onion in butter till tender but not brown. Stir in flour, salt and peppe... ( more )

Prep: 20m

Ingredients (7) Eye: 1/2 cup butter 1 1/2 cups cracker crumbs 24 oysters 1/4 cup heavy cream 1/2 teaspoon salt 1/16 teaspoon cayenne pepper 1/4 cup ... ( more )
- 1/2 cup butter
- 1 1/2 cups cracker crumbs
- 24 oysters
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 1/16 teaspoon cayenne pepper
- 1/4 cup oyster liquid
0
Yummies

This is from my mom's recipe cards. I have not tried this. ( more )

Preheat oven 425 degrees. Melt butter. Add crackers to butter and stir. In oyster liquid add... ( more )

Prep: 15m

Ingredients (9) Eye: 8 king scallops 8 long rosemary stalks leafs removed juice of 1 lemon 5 tbsp extra virgin olive oil 1 tbsp maldon sea salt 50g ... ( more )
- 8 king scallops
- 8 long rosemary stalks leafs removed
- juice of 1 lemon
- 5 tbsp extra virgin olive oil
- 1 tbsp maldon sea salt
- 50g (2oz) plain flour
- 1 medium onion thinly sliced
- salt and freshly ground black pepper
- vegetable oil for deep frying
1
Yummies

my aunties put this recipe on her website. ( more )

1:- thread each scallop onto a rosemary stalk. mix together the lemon juice and 3 tbsp of t... ( more )

Prep: 10m Cook: 10m Servs: 4

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